Food and Wine
Head Chef Tom Jacks is wowing guests and diners with his sensational new menu. Dishes are freshly prepared ( as you would expect!) in our 2 Rosette ELLIOTTS Brasserie, located in the beautiful glass-roofed Garden Room. Using the finest, seasonal and wherever possible, local produce wonderful dishes are served discretely for your unhurried enjoyment
The Merchant Suite available for private parties of 20/30.
The Morning Room at Dinham Hall is truly Georgian- with wide Oak
floorboards ,high ceilings and arched doorways and the piece de
resistance -a vast bay window enjoying the most extraordinary views;
Looking out over the River Teme Valley towards Wycliffe and Mortimer
Forest and catching a glimpse of that centuries old melange of
architecture for which Ludlow is famous the world over.It is here you
will enjoy a hearty Shropshire breakfast!
To view one of award-winning menus, please click here.
Dinham Hall and Overton Grange - Ludlows Finest Hotels
For further information about our wine list, please click here.